Israel is one of the most diverse countries on Earth… so what better way to celebrate Israel’s diversity and to educate the world on modern Israeli culture than to share our cuisine!
Our website offers a vast resource of more than 1,000 original recipes and photos displaying the country’s rich and diverse cuisine while exploring Israel’s culture and innovative spirit. Our pet peeve is recipe websites that give you paragraphs of filler before they get to the recipe itself. At IsraeliRecipe, our intent is to provide the necessary background information about a certain dish (if necessary), give a quip or two, some tips on how to best prepare a certain recipe and the recipe itself. That’s it! Feel free to comment and join the discussion, but we want to cook… so let’s get to it!
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This Stuffed Mushrooms with Israeli Couscous and Goat Cheese recipe is a great way to start a meal or entertain guests
Vegan and Gluten-Free? These Chocolate Chip Tahini Cookies are so good your guests will never know From the realm of Israeli tahini-related desserts comes these tasty vegan and gluten-Free Chocolate Chip Tahini Cookies. I think we might have a little Tahini obsession. From delicious Gluten-Free Tahini Banana Bread to our easy-to-make homemade tahini […]
The Classic Israeli Salad is a perfect example of the healthy, fresh Israeli Mediterranean Diet
Perfect for Shabbat or quick meals during the week, this Simple Shabbat Deli Roll
This classic Ethiopian recipe comes with a twist. Alicha Wot with Chicken is a hearty yet light meal that can satisfy a whole family.
If you’re looking for a tasty vegetarian dish to try this summer, try our Israeli Couscous with Summer Veggies.
Typically served on Shabbat, Hamin is a delicious meal from Sephardi & Mizrahi culture. With beef or chicken, this meal is perfect for Shabbat.
Berbere Spice is a cornerstone flavor of Ethiopian cuisine. Israelis especially love its hot flavor and versatility in usage for all kinds of dishes.
This Vegetarian Yemenite Soup is rich in flavor and light on ingredients making it perfect for a weeknight meal or starter for a Shabbat dinner.
The Traditional Ethiopian Alicha Wot is an African vegan delight. Eaten alone or with injera, couscous or rice, this veggie-filled dish does the trick.
While there are plenty of ready-made sauces available, this Easy Five-Ingredient Tahini Recipe let’s you put your own mark on a classic
If you’re in the mood for some delicious Israeli-inspired dessert, look no further than this Gluten-Free Tahini Banana Bread Recipe.
One of our favorite foods is the Classic Israeli Schnitzel – a chicken cutlet breaded and fried to perfection.
Dairy-Free and Delicious, the Artichoke Lovers’ Easy Chicken Bake is Perfect for Weeknights and Tomorrow’s Lunch!
Falafel-Crusted Chicken Drumsticks are kid-friendly and delicious
Chicken & Matzah Ball Soup is the bedrock on which meals are made and often the catalyst to curing colds.
The delicious & egg-heavy Jerusalem Kugel dish is a classic in modern Jewish Tradition, certainly one of the first things people mention when the topic of “Jewish Food” comes up!
And now for something totally different – try these Tasty Maple Syrup Roasted Chickpeas
Here’s a sweet twist on a Chanukah favorite – Sweet Potato Latkes
Delicious Deli-Style Egg Salad doesn’t have to be a 30-minute science experiment with unknown outcomes! Try this easy tried-and-true recipe today!