If you’re looking for a tasty vegetarian dish to try this summer, try our Israeli Couscous with Summer Veggies.

Perfect for Shabbat or quick meals during the week, this Simple Shabbat Deli Roll 

The Classic Israeli Salad is a perfect example of the healthy, fresh Israeli Mediterranean Diet

In our opinion, this is the best Challah Recipe there is, whether you’ve baked 1,000 or if this is your 1st. We’ve refined this easy recipe for years.

If you’re in the mood for some delicious Israeli-inspired dessert, look no further than this Gluten-Free Tahini Banana Bread Recipe.

Quick and Easy Panko Salmon Fillets to Satisfy Picky Eaters in No Time.

Kreplach are tasty “Jewish-style” meat or dairy-filled dumplings. These delicious dumplings can be fried or boiled and eaten plain or in soup.

Try this Doro Wat Spicy Chicken Recipe for a Taste of Real Ethiopia.

While there are plenty of ready-made sauces available, this Easy Five-Ingredient Tahini Recipe let’s you put your own mark on a classic

Sephardi Jews are responsible for bringing matbucha (also spelled “Matbukha”) to Israel and it has become one of the most popular dips in the country!

The mix is used in soups, stews, curry-style dishes, rice and veggie dishes, and this Homemade Hawaij Recipe can be used for a unique flavor on all.

Delicious Deli-Style Egg Salad doesn’t have to be a 30-minute science experiment with unknown outcomes! Try this easy tried-and-true recipe today!

This Stuffed Mushrooms with Israeli Couscous and Goat Cheese recipe is a great way to start a meal or entertain guests

Your new favorite health salad is Tabbouleh, the tasty vegan-friendly salad found throughout the Middle East.  

Dairy-Free and Delicious, the Artichoke Lovers’ Easy Chicken Bake is Perfect for Weeknights and Tomorrow’s Lunch!

Vegan and Gluten-Free? These Chocolate Chip Tahini Cookies are so good your guests will never know From the realm of Israeli tahini-related desserts comes these tasty vegan and gluten-Free Chocolate Chip Tahini Cookies.     I think we might have a little Tahini obsession. From delicious Gluten-Free Tahini Banana Bread to our easy-to-make homemade tahini […]

Baharat, which translates literally from Arabic to mean “spices” is found throughout the Mediterranean and Middle East in several different variations.

This classic Ethiopian recipe comes with a twist. Alicha Wot with Chicken is a hearty yet light meal that can satisfy a whole family.

This Moroccan Beef Tajine is a hearty stew worthy of the name

One of our favorite foods is the Classic Israeli Schnitzel – a chicken cutlet breaded and fried to perfection.

Tempting Mediterranean Cheese Bourekas that takes minutes to make

If you’re in the mood for a tasty dessert, try this Vegan Jewish Honey Cake Recipe which is soy-free, nut-free and simple to make.

My Dad’s delicious Classic Latkes Recipe is simple and straightforward… and did I mention delicious?

Chicken & Matzah Ball Soup is the bedrock on which meals are made and often the catalyst to curing colds.

Here’s a sweet twist on a Chanukah favorite – Sweet Potato Latkes

Rich, thick lentil soup is the perfect cure for a cold winter’s day or a summer’s rain. The traditional Addes Soup of Syria served hot is a real winner.

And now for something totally different – try these Tasty Maple Syrup Roasted Chickpeas

In the mood for a quick and easy yet filling salad? Try the Israeli Couscous Salad

Berbere Spice is a cornerstone flavor of Ethiopian cuisine. Israelis especially love its hot flavor and versatility in usage for all kinds of dishes.

Typically served on Shabbat, Hamin is a delicious meal from Sephardi & Mizrahi culture. With beef or chicken, this meal is perfect for Shabbat.